Chicago’s grit is the stuff of legend. The city’s hard-scrabble history conjures images of wind-beaten dock hands; rugged immigrants working punishing factory jobs; and 500 acres of slaughterhouses and their hard-time killing floors.

At the same time, Chicago has always adopted a work-hard/play-hard mentality.

The city drank its way through Prohibition; its brothels became legendary, as author Karen Abbott detailed in a great new book, “Sin in the Second City”; and though Chicago today has a well-earned reputation for fine dining and cutting-edge cuisine, it is more known for sating its hunger with a greasy kielbasa, a thick steak, or an inch-deep slice from Gino’s East.

But Chicago seems to have lost a bit of its hard edge. The town that poet Carl Sandburg called “a tall bold slugger set vivid against the little soft cities” has itself gone soft, thanks to meddlesome politicians..